At Quick Homemade Food, we swear by the H.E.A.R.T. principle when it comes to crafting our recipes:
Healthy. While quick food often gets a bad rap for being unhealthy, we believe it doesn’t have to be that way. We consider calorie intake, food freshness, and other factors to ensure our recipes are nutritious and wholesome…to an extent.
Easy to make. We understand that not everyone has hours to spare in the kitchen or professional chef skills. That’s why all our recipes are designed to be simple, so even if the peak of your chef’s skills is scrambled eggs, you will still be able to make our dishes.
Accessible. Every so often, we find great recipes, but the ingredients needed are simply too difficult to get or too expensive. You won’t be needing pixie dust or unicorn horns, just the things from your local supermarket.
Rich. Despite using simple ingredients, we aim to make our dishes as nutrient-rich as possible. Well, we need to make an exception for deserts…those are simply for pleasure and fattening.
Tasty. Healthy and simple food doesn’t have to compromise on taste. We believe that with the right combination of ingredients and flavors, quick homemade meals can be just as delicious as they are nutritious. It’s all about creating the perfect harmony of flavors in every dish!
